- stuffed vegetables (LEON)
- peri peri pea falafel with tahini dressing (magazine)
- gingerbread mince pie filled cupcakes (online, modified)
- stew and dumplings (magazine)
- mushroom mapo tofu (LEON)
- malaysian tomato salad (LEON)
- sticky mushroom asian noodle salad (magazine)
- bruno’s piccalilli (LEON)
- rice pudding with roasted plums (magazine)
- pizza bagels
- saffron sponge cake with almond paste (baking bible)
- roast garlic and courgette loaf (magazine)
- fudge layer cake with soft chocolate frosting (baking bible)
- Greek chicken and potatoes (online)
- green lentil soup with spiced butter (onedrive)
- fluffy pancakes (baking bible)
- stretchy gooey vegan mozzarella (online)
- onion gravy (online)
- ultimate vegan poutine (online)
- no-bake berry cheesecake (magazine)
- chickpea coronation chicken (magazine)
- banana bread with nuts and cinnamon (baking bible)
- soya milk (online)
- chicken & bacon pie (online)
- pasta with cashew pesto and roasted tomatoes (magazine)
- soybean pulp patties (online)
- best ever pina colada (magazine)
- apple & blackberry crumble (LEON)
- black bean soup (online)
- chunky veggie & butter bean pot pie (magazine)
- vanilla crescent cookies (vegan made easy)
- pineapple upside down pancakes (magazine)
- seven layer salad (online)
- bee sting cake (vegan made easy)
- tumbet (online)
- macaroni cheese (online)
jan 2 2025 ∞
feb 19 2025 +
feb 19 2025 +