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food
(cooked in 2025)
stuffed vegetables (LEON)
peri peri pea falafel with tahini dressing (magazine)
gingerbread mince pie filled cupcakes (online, modified)
stew and dumplings (magazine)
mushroom mapo tofu (LEON)
malaysian tomato salad (LEON)
sticky mushroom asian noodle salad (magazine)
bruno’s piccalilli (LEON)
rice pudding with roasted plums (magazine)
pizza bagels
saffron sponge cake with almond paste (baking bible)
roast garlic and courgette loaf (magazine)
fudge layer cake with soft chocolate frosting (baking bible)
Greek chicken and potatoes (online)
green lentil soup with spiced butter (onedrive)
fluffy pancakes (baking bible)
stretchy gooey vegan mozzarella (online)
onion gravy (online)
ultimate vegan poutine (online)
no-bake berry cheesecake (magazine)
chickpea coronation chicken (magazine)
banana bread with nuts and cinnamon (baking bible)
soya milk (online)
chicken & bacon pie (online)
pasta with cashew pesto and roasted tomatoes (magazine)
soybean pulp patties (online)
best ever pina colada (magazine)
apple & blackberry crumble (LEON)
black bean soup (online)
chunky veggie & butter bean pot pie (magazine)
vanilla crescent cookies (vegan made easy)
pineapple upside down pancakes (magazine)
seven layer salad (online)
bee sting cake (vegan made easy)
tumbet (online)
macaroni cheese (online)
carrot muffins (baking bible)
corn chowder (LEON)
salsa con queso (online)
arabian rice (vegan made easy)
seaweed butter (LEON)
raspberry and chocolate “windmill” (vegan made easy)
welsh rarebit with leeks (magazine)
toast hawaii
fluffy banana pancakes (baking bible)
mashed potato with spring onion and chives (LEON)
thousand island dressing (vegan made easy)
amaretti (baking bible)
guacamole (vegan made easy)
pain au chocolat (online)
aubergine dhansak (meat free mowgli)
carrots with ginger & honey (LEON)
chickpea chocolate chip cookies (online)
mozzarella (online)
homemade gnocchi (online)
seitan chorizo (aycciccv)
chorizo and sundried tomato gnocchi bake (atcciccv)
coronation ‘chicken’ (online)
chocolate squares with a chocolate glaze (baking bible)
sambal french & runner beans with tempeh (LEON)
tempeh nuggies (aycciccv)
blueberry syrup (online)
butter bean & pepper korma (meat free mowgli)
cinnamon swirls with cashew maple icing and pecans (vegan made easy)
blueberry cupcakes (vegan made easy)
chickpea sweet potato chilli (online)
lazy potato curry (meat free mowgli)
spring vegetable & farro salad (LEON)
mini chocolate cake (baking bible)
jerk bbq wings (instagram)
baked vanilla cheesecake (online)
cinnamon buns (baking bible)
puglian bean puree (LEON)
cheesy pasta bake
mediterreanean courgettes roasted with olives, feta & tomatoes (roasting tin)
quick cheese & onion tart (roasting tin)
applesauce cookies (online)
bean stew with mushroom and seitan (vegan)
rasam (LEON)
manchester tart (aycciccv)
sweet dreams are made of greens (roasting tin)
sausage hash brown breakfast casserole (online)
vegan kung pao (online)
pilau with cashews & raisins (LEON)
butternut squash dry-fry (meat free mowgli)
indian green chopped salad (meat free mowgli)
yogurt cookies (online)
vegan chicken tenders with teriyaki marinade (online)
tangy tamarind roasted butternut (meat free Mowgli)
seedy banana breakfast loaf (vegan slow cooker)
beef lo mein (online)
steak burger
vegan bolognese (vegan slow cooker)
chocolate orange cake (online)
ciabatta rolls (vegan made easy)
spicy tomato tartare on crunchy ciabatta (vegan made easy)
carrot raisin salad (online)
miso aubergines with tofu, sesame and chilli (green roasting tin)
panna cotta (online)
puff pastry swirl with baked ‘Camembert’, rosemary and thyme (vegan magazine)
sweet potato with cheese, onions & basil (green roasting tin)
moroccan meatless meatballs (slow cooker)
persian mushrooms with pomegranate & walnuts (green roasting tin)
vegan sausage salad (vegan made easy)
simple cake mix (vegan made easy)
greek potato salad with feta (online)
salted caramel sauce (slow cooker)
jan 2 2025 ∞
may 9 2025 +