Main Courses

• Beef
  • Flank Steak and Edamame with Wasabi Dressing
• Poultry
  • Cinnamon-Kissed Chicken (Busy People's Low-Fat Cookbook)
  • Curried Coconut Chicken
  • Lemon-Lime Chicken
  • Sage Apple Chicken with Brie
  • Tangy Chicken Fajitas
• Vegetarian
  • Bleu Cheese Macaroni: absurdly rich
  • Middle Eastern Spinach-Yogurt Soup with Chickpeas: even more delicious with Greek yogurt
  • Portobello Mushroom Burgers: by far my favorite meat substitute
  • Ratatouille: protip: do not double recipe and then chop all vegetables by hand
  • Spinach, Red Lentil, and Bean Curry

Spreads and Sauces

• Dijon Mayo Spread for Sandwiches (Busy People's Low-Fat Cookbook)

Desserts

• Baklava: time-consuming, but fun (and delicious)

Beverages

• Banana Smoothie