• How to Win Friends & Influence People
• Until Today!

Super Deformed (SD)

• BB Senshi
  • Unicorn Gundam 03 Phenex

High Grade

• Gundam 00
  • 00 QANT
• Build Fighters
• Gundam Unicorn
  • Unicorn Gundam Unit 03 Phenex (Destroy Mode) [Narrative Ver.][Gold coating]
• Other
  • MSM-03C Hy-Gogg

High Grade

• Gundam 00
  • Seven Sword/G
• Build Fighters
  • Star Build Strike Gundam Plavsky Wing
  • Wing Gundam Fenice
  • Bear'gguy III
  • Shia Qant Custome
  • Joker Wing Gundam Zero Honoo Sword Kit
  • Gundam Schwarzritter
• Build Divers
  • Gundam 00 Diver (Dive Into Dimension Clear)
• Gundam Unicorn

Making friends

Watching anime

Playing video games

Building gunpla

Making ceramics

• wheelthrowing
• slipcasting

Visiting new places of interest

Eating good food with friends

Trying new desserts♥ (especially ice cream or milk tea)

Kawaii stationery♥

Used bookstores

• His Dark Materials series by Phillip Pullman
• Darling Greatly by Brené Brown
• 13 Things Mentally Strong People Don’t Do
• Mindset by Carol Dweck
• The Compound Effect by Darren Hardy
• Enthusiasm Makes the Difference by Norman Vincent Peale
• Boundaries by Henry Cloud & John Townsend
• So Long, Insecurity by Beth Moore
• Atomic Habits by James Clear

• Genshin Impact
• Animal Crossing series
• Stardew Valley
• Pokemon Snap
• Kirby Super Star
• Terraria

Notes: always ordering regular milk tea with boba at 100% sweet for comparisons

Tea Cafe

• 5/5
• it's the customer service and delicious drinks that makes it <3
• BMTw/B need evaluation
• current go-to as they are the closest and most convenient
• when in season, the watermelon juice is AWESOME! uses fresh watermelon from chunks <3
• two reasons for not being a perfect score:
  • plastic straw usage (they put it in for you if you don't say anything)
  • no adjusting sweetness

Inifitea

• 4/5

main dishes

• chicken teriyaki (pg 30)
  • 8/3/21: 3/5
    • dry after being frozen then defrosted in the fridge and microwaved, may consider more liquid just for freezing

vegetable side dishes

• spicy shiitakes & konjac (pg 130)
  • 8/3/21: 4/5
    • good, nice texture; spicy but not overwhelming
• burdock & carrot kinpira (pg 155)
  • 8/3/21

main dishes

• honey-mayo chicken
  • 7/26/21: a bit too strong on flavoring, willing to try again w/ cutdown

vegetable side dishes

• lotus root simmered in sweet vinegar
  • 7/26/21: 4/5
    • works using frozen lotus root right out of the bag

notes: directions in the book seem incomplete or not fully translated

main dishes

• Buddha's delight (pg 22)
  • 8/2/21: overcalculated on mirin, so adjusted by leaving out sugar
    • good flavor; added shirataki for extra body and texture
  • 8/9/21: doubled recipe, used regular firm tofu

main dishes

• tofu edamame nuggets (patties)
  • 7/30/21: VERY wet mixture, so be sure to drain tofu as dry as possible (cheesecloth)
    • if wetness still a problem, make patties & let rest in the refrigerator/freezer
    • tastes AWESOME

https://www.justonecookbook.com/

main dishes

• Vegetable Gyoza
  • 7/12/21: WELL liked by Shi and coworkers, sent them link
    • used all regular cabbage, divided 7oz of mushrooms between eryngii & shiitake
    • food processor DEFINITELY shortened preparation time
    • first time making gyoza; mold was faster, but by hand was nicer imo... need to take time so no air bubbles