- Ingredients: Eggs, butter, boursin cheese, chives, salt and pepper.
- Method:
- Fund a 9-inch frying pan. Have your roommate measure it with her shoe if necessary.
- Finely chop 1 tbsp of fresh chives.
- Crack 4 fresh eggs into a bowl.
- Whip your eggs very well.
- Add 2 pinches sea salt.
- Add white pepper to taste.
- Melt 45 grams of bubtter over a low heat.
- Add your egggs.
- Stir eggsd and make sure they don't stick to the pan.
- Control your heat. Mix fast. Take it off the fire and reform.
- Mix in 20 grams of boursin cheese.
- Roll your omelette slowly.