legumes

• "best chickpeas"
• warm chickpea bowl w lemony yogurt
• chickpea and celery soup w chile-garlic oil
• black lentil and harissa-roasted veg
• brothy beans and farro w mushrooms

root veg

• charred sweet potatoes w toum
• roasted sweet potatoes w chile yogurt and mint
• charred sweet potatoes w honey and olive oil

veg-centric

• cauliflower rice pilaf
• yogurt and spice-roasted broccoli
• roasted broccoli and tofu w miso dressing

rice/grains

• fried brown rice w kale and turmeric
• grain salad w olives and whole lemon vinaigrette

toast/sandwiches

• tomato toast w chives and sesame seeds
• smashed chickpeas on toast w harissa yogurt
• mango toast w hazelnut-pepita butter
• green goddess crunch sandwich
• pecan-miso butter and jelly sandwich

sides

• spicy pickled cucumbers
• smashed cucumber salad w lemon and celery salt
• smashed cucumber w hot vinegar
• wilted spinach and bok choy w grapefruit and sesame

salads

• little gem salad w pistachios and herbs
• lemony herb salad
• bitter greens and avocado salad w seaweed
• chopped salad w shallot vinaigrette, feta, dill

pasta

• simple ribollita

broth/stock

• garlic broth

sauces/spreads/dips/condiments

• coconut-turmeric relish
• salsa macha
• grilled serrano salsa verde
• chile crisp
• yemenite green hot sauce aka zhug
• garlicky harissa
• garlic and achiote fermented hot sauce
• sugar snap pea vinaigrette
• smoky eggplant dip