• avoid foods high in fat, sugar, salt, or carbs.
  • eat foods with lots of fiber, e.g. fruits, vegetables, nuts & seeds, whole grains, beans.
  • eat foods with lots of iron, e.g. beef, pork, lamb, seafood, beans, whole grains, greens (including spinach), tofu, vegetables, chicken, nuts, dried fruit.
  • vitamin c.
  • water!
jan 5 2009 ∞
sep 6 2009 +