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- Rip leafy bits off stem. Toss in olive oil. Barely coat with oil, or it gets soggy!
- Place on aluminum foil on cookie sheet, like an upside-down V, so that air can circulate through the bottom.
- Cook at 350 for 20 minutes, rotating 180 and flipping chips with tongs 13 minutes in.
mar 27 2013 ∞
jan 3 2017 +
jan 3 2017 +