This list will be building for now :).
  Rating: ☺ = ok, probably won't try again ☺☺ = good, may try again, with a twist ☺☺☺ = yummy, definitely make again!
  Healthy Resource Eat a Rainbow [http://www.squidoo.com/eat-a-rainbow#module95231671]
  Appetizers & Sides
  
  Entrees
  
    - Freezer Crockpot Meals  
- Asian Lettuce Wraps  
- ✔ Chinese Pork Vegetable Hot Pot  (10-21-10: ☺ - had my dad put this one together, Marc doesn't like anything from a slow cooker apparently, it smelled like a real Chinese restaurant in my house) 
- ✔ Spicy Orange Beef  (3-9-10: ☺☺ - notes: added some onion and red bell peppers, upped the garlic & marmalade, which I think enhanced the recipe and made it tastier, Marc loved it) 
- ✔ Asian Orange Chicken  (2-17-10: ☺☺ - notes: use less vinegar cuz I hate the smell, forgot to reserve some sauce & made 1/3 of batch to pour over - not enough to cover all chicken, pour over after heating may be a good idea - add in some veggies, cook chicken in batches) 
- Chicken w/ Mushroom Sauce in Puff Pastry  
- Chicken Wellington  
- Squash & Pear Soup  
- ✔ Udon: http://japanesefood.about.com/od/udon/r/nabeyakiudon.htm  and http://rasamalaysia.com/udon-recipe/ (Feb. 2010: ☺☺☺ - Using the two recipes as bases, I made my own udon and it was super delicious!) 
- ✔ Ratatouille over Couscous  (3/14/10: ☺☺☺ - nice, simple, quick, hearty vegetarian dish! Ate bruschetta along with it) 
- Chicken Satay with Orange Rice Pilaf  
- Wild Rice Chowder  
- ✔ Tandoori Tofu  (☺ - mreh...I don' think I'll make this again, sauce was ok) 
- ✔ Five-Spice Turkey Lettuce Wraps  (☺☺ - Marc liked this dish more than I did, I found it ok) 
- Summer Vegetable Crepes  
- Grilled Rosemary-Salmon Spedini  
- Zucchini Casserole  
- Swiss Chard Spanakopita  
- Baked Rigatoni with Ricotta and Collard Greens  
- Sweet & Sour Beef-Cabbage Soup  
- ✔ Tofu Spinach Quiche  (☺☺☺ - I varied this one quite a bit: mozzarella cheese instead of swiss, a colby/cheddar blend, didn't use a blender but whisked it all together into crumbly pieces, sauteed the onion and garlic for a few minutes and added some red bell pepper, add paprika) 
- Braciole  
- Stewed Chick Peas  
Curries
  
  Desserts
  
  Signature Chell Dishes (family & friends know me for...)
  
    - Basil Coconut Chicken Curry 
- Venetian Pizza Rolls 
- apple spiced bread 
- jam and chocolate filled rugelach 
- Pancit (Filipino) 
- Nilaga (Filipino) 
- Filo Style beef steak 
- bruschetta & garlic cheese bread 
- edamame dip 
- Spanish Chicken and Rice skillet 
- gourmet pizza 
- lemon chicken and asparagus (lost the recipe) 
- various marinated or coated salmon 
- cream soup w/ tofu and/or potatoes (made it a lot when it was just me and Melissa and now I forgot what I used in it!)