EVERYDAY ITALIAN Giada De Laurentiis [http://www.foodnetwork.com/giada-de-laurentiis/index.html]
APPETIZERS IN BALLS:-
APPETIZERS ON CROSTINI:-
APPETIZERS ON PIZZA DOUGH:-
APPETIZERS WITH PUFF PASTRY:-
OTHER APPETIZERS:-
SIDE DISHES :-
BREAKFAST :-
SOUP :-
SALAD :-
DRINK :-
LUNCHES :-
- Croissant Panini
- Panini with Chocolate and Brie
- Breakfast Panini - Fig Jam Recipe
- Crispy Parmesan Biscuits
- Foccacia Panino
- Parisian Steak and Cheese Croissant Sandwiches
- Caponata Panini
- Grilled Vegetable, Herb and Goat Cheese Sandwiches
- Sausage, Peppers, and Onions - can use with penne pasta
- Orzo with Sausage, Peppers and Tomatoes - Roasted Peppers recipe included
- Egg, Gorgonzola and Pancetta Sandwiches
- Mozzarella, Raspberry and Brown Sugar Panini
- Curried Chicken Sandwich with Radicchio and Pancetta
- Rolled Chicken Sandwich with Arugula and Parsley Aioli - can substitute Pesto Mayo instead of Aioli
- Chicken and Arugula Pita Pockets
- Mini Meatball Sandies
- Mini Meatball Heroes
- Penne with Asparagus and Cherry Tomatoes for Spring
- Fusilli with Shrimp, Orange and Arugula for Summer
- Fusilli with Spicy Pesto
- Angel Hair with Sun-dried Tomatoes and Goat Cheese
- Linguine with Avocado and Arugula Pesto
- Trenette with Eggplant and Basil Pesto
- Pasta Ponza
- Campanelle Pasta Salad
- Fusilli alla Caprese
- Zucchini and Olive Flatbread
- Cauliflower and Bacon Gratin
- Tri-Colore Orzo
- Creamy Orzo
- Orzo Salad
- Fusilli with Spinach and Asiago Cheese - Spinach and Cherry Tomatoes combo
- ✔ Fusilli with Pecorino Romano and Black Pepper - Lots of spinach. Added Cherry tomatoes too 12/09/2012
- Fusilli with Sausage, Artichokes, and Sun-Dried Tomatoes
- Farfalle with Chicken, Porcini Mushroom and Swiss Chard
- Whole-Wheat Spaghetti with Swiss Chard and Pecorino Cheese
- Whole-Wheat Linguine with Green Beans, Ricotta, and Lemon
PIZZA
MAIN COURSE/PASTA :-
PROTEIN
SEAFOOD :-
VEGETARIAN :-
DESSERTS :-
EPISODES WITH ALL GOOD RECIPES :-
- Sandwiches
- Panino alla Margherita
- Panino di Prosciutto e Fontina
- Italian Egg Sandwich
- Nutella Sandwich
- Strawberry Bruschetta
- Sweet Pepper Crostini
- Everyday Lunches
- Rotini with Salsa di Limone
- Taleggio and Pear Panini
- Pear Gorgonzola Tart
- ✔ Chicken and Orzo Frittata
- Great Weekend Hors d' Oeuvres
- Polenta and Chicken Tartlets
- Tuscan Mushrooms
- Mediterranean Bruschetta
- Pizza Pockets
- Seafood
- Crab and Ricotta Cannelloni
- Prosciutto-wrapped Scallops
- Sea Bass alla Fiorentina
- Halibut and Chickpea Salad
- Chocolate
- Chocolate-Hazelnut Smooches: Baci D'Alassio
- Chocolate Zabaglione
- Chocolate Tiramisu
- Affogato
- Osteria
- Apricot and Nut Cookies
- Gorgonzola and Porcini Mushroom Risotto
- Chianti Marinated Beef Stew
- Breakfast in Bed
- Lemon and Basil Eggs over Foccacia
- Hot Chocolate Bar
- Breakfast Pizza
- Italian Breakfast Skewers
- Light and Delicious
- Caramelized Onion and Grapefruit Salad
- Herbed Quinoa
- Grilled Salmon with Citrus Salsa Verde
- Weeknight Wonders
- Roasted Cod with Lima Beans
- Wilted Greens with Ricotta Salata
- Artichoke Gratinata
- Fusilli with Spinach and Asiago Cheese
MY SUBSTITUTIONS
- Quick & Easy Tiramisu with Espresso Mascarpone Cream
- Place Savoiardi bisquits that have been lightly dipped on each side in a square or rectangular glass pan. Top with Giada's Espresso Mascarpone Cream. Repeat step. Then dust the top with cocoa powder, or sprinkle chocolate curls.
- Spinach and Ricotta in Puff Pastry
- Strawberry Nutella Pizza
- Follow Giada's recipe for Chocolate Pizza, and instead of topping the nutella with chocolate chips, arrange vertical slices of strawberries working from the outside in...should look like a flower in the end, like on tarts