describing my flavor profile preference for food and beverages in a complex way

  • red wine

low tannins, fruity, fresh, juteau, gourmand, clair, naturel, l├ęger, berries and stone fruit compote (dislike: excessive wood, pneumatic)

  • white wine

mineral, tropical fruit, good acidity, golden colors, honey, jam (dislike: excessive floral or sweetness)

  • cheese
dec 17 2021 ∞
dec 17 2021 +