alfredo sauce

• prep time: 5 mins
• cook time: 15 mins
• yield: serves 4

ingredients

• 4 tablespoons butter
• 1 cup heavy cream
• 2 cups parmesan cheese, freshly grated
• salt and pepper to taste

instructions

• over medium heat, melt the butter and pour in the heavy cream
• stir to combine
• season with salt and pepper to taste
• add the parmesan cheese in portions and stir to mix until smooth
• mix with pasta and protein of your choice
• dish and serve hot