- Soy yogurt swirled with nut butter and jam
- Fruit and granola in a jar with soy milk
- Oven-roasted chickpeas or soy nuts
- Sandwich on whole wheat or rye bread with hummus, vegan cream cheese, tomato, spinach, avocado, sprouts, mock meats, olives, etc.
- Veggie meatballs and marinara with a hot dog bun or roll
- Vegetarian chili over a baked potato with Tofutti sour cream
- Farmer's lunch sandwich with mustard and onion jam
- Green salads with tomatoes, apples, nuts, olive oil, lemon, etc.
- Homemade vegan biscuits with honey, jam and/or nut butter
- Microwave popcorn with nutritional yeast or sea salt
- Leftover pasta with tomatoes and olive oil
- Carrot and celery sticks in a jar with hummus
feb 22 2010 ∞
mar 19 2010 +