- crudely cut sourdough made from my starter, Osono
- blackberries and raspberries picked from wild bushes
- steamed rice cakes, doughy buns full of adzuki
- roasted almonds
- wabarashi from the mermaids, traded for spinach and dandelion greens
- agave and maple, beet sugar cubes
- cherry and heirloom and lovely yellow gem tomatoes
- a wicker basket and a gingham sheet held by magical stones
nov 28 2012 ∞
apr 22 2015 +