- a basic steak, with steamed/buttered asparagus and roasted new potatoes
- pesto pasta
- mozzarella and tomoto salad (technically no cooking involved)
- farfelle pasta, tossed in butter and EVOO, with lemon, asparagus, garlic, roma tomatoes, and some mozzarella
- baked salmon, with butter and lemon, with side of steamed spinach, on bed of lightly fried rice
- leche flan
- baklava
- biscotti, different types, except chocolate-dipped
jun 29 2008 ∞
jun 29 2008 +
jun 29 2008 +