- Grains
- 3 ounces
- Whole Grain [best to have]
- Refrined Grain
- Cereal
- Rice
- Noodles
- Pretezels
- Fruits
- 1.5-2 cups
- Melons
- Berries
- 100% fruit juice
- Raisins
- Avacodo
- Dairy
- 3 cups
- yogurt
- milk [fatfree or low-fat better]
- cheese
- Meats & Beans
- 5-6 ounces
- Fish
- Poultry
- Beans & Peas
- Nuts & Seeds [very important to have]
- Eggs
- Oils
- 5-7 teaspoons
- Trans & Saturated Fats [try to avoid]
- Butter/Margarine
- Oils
- Vegetables
- 2.5-3 cups
- Vegetable Juice
- Green [best to have]
- Orange [don't forget]
- Starchy
- Dry beans & peas
- Exercise
For more details, check out The Department of Agriculture [http://www.mypyramid.gov/index.html]
jun 27 2010 ∞
feb 11 2011 +