December
- Starbucks, Zurich
- Swing Kitchen, Zurich
- Greek fries
- Bavarian burger
- Pink burger
- Bakery Bakery, Zurich
- Jam doughnut
- Cremeschnitte
- Salted caramel Schokokuss
- HILTL Sihlstrasse, Zurich
- Breakfast buffet including Spätzle, Rösti, meatballs. Plus sweet treats like Apfelkuchen, chai tiramisu, plum crumble and tiramisu mousse
- Tibits, St Gallen
- Velo Café & Bar, Interlaken
- Avocado Toast with cherry tomatoes and vegan feta
- Oat latte
- Fondue Villa & Garden, Interlaken
- Vegan almond fondue
- Cherry Kirsche
- House white
- Cafe Spettacolo, Lucerne
- Oat latte
- Apricot croissant
- Rudolph’s Christmas Spactacle, Lucerne
- Merry kebab box (master plant kebab)
- double chocolate macaroon
- mulled white wine & mulled cider
- Hitzberger, Zurich
- Vegan chicken poke poke bowl
- Roots, Zurich
- Oat latte
- Queens porridge
- Pain au chocolat
- Zhong Hua, Zurich
- Spring roll
- Tofu with black bean sauce & rice
- Yemen Express Schweiz, Zurich
- The vegan one (malawach with lotus, banana and coconut)
November
- Pizzaface
- Oowee, Brighton
- Cluckin’ fries with hot buffalo sauce
- Kafe Oransjeriet, Stavangar
- Kale Caesar
- BBQ mushroom wings
- Mushroom stroganoff
- Racoon Cafe, Alesund
- Espresso House, Trondheim
- Acovado and cheese baguette
- Chokladbollar
- Backstrube, Tromso
- Vegan boreks
- Lingonberry cake/bread
- Berry turnover
- FINT Cafe & Bar, Tromso
- Custard berry tart
- Blondie
- Oat latte
- Godt Brod Floyen, Bergen
October
- Sabai Thai, Brighton
- Vegetarian starter sharer
- Massaman curry with vegan chicken pieces
- Sticky rice
- Peanut butter sea salt caramel sorbet
- Carlito Burrito, Brighton
- Harvester
- Pulled chicken-style pieces
- Planet Sprinkles
- Bakewell cake
- Chocolate orange loaf slice
- Mildred’s, Covent Garden
- Korean fried Chick’n burger
- salt & pepper tofu bokkeeumbap
- Cherry negroni
- Cream Dream, London
- Fruit pastry
- Chocolate cherry dessert
- Farmer J, London
- Oat latte
- Chocolate chip banana mini muffin
- Fat Hippo, Edinburgh
- Harlem Fake burger
- Purple slaw
- Gimme S'more cookie dough pot
- Fudge Kitchen, Edinburgh
- Fruitmarket Cafe, Edinburgh
- Mushroom and haggis bap
- Oat mocha
- The Milkman, Edinburgh
- Pret, Gatwick
- Oat latte
- Acai & almond butter bowl
September
- No Catch, Brighton
- Jumbo battered saveloy
- Mushy peas
- Aioli
- Chococo, Horsham
- Cheese, tomato and pesto toastie
- Oat mylk chocolate gelato
August
- Coughlans Bakery, Crawley
- Bakewell tarts
- Coconut Bakewell tart
- Chocolate croissant yumyum
- Butterscotch yumyum
- Chocolate yumyum
- Sage, Crawley
- Bacon Cheeseburger
- Homemade orange lemonade
- Coconut & raspberry cake
- Fuel Burger
July
- Smith & Western, Chichester
- Relish, Henfield
- Sausage sandwich
- Choc-chip banana loaf
- Pompoko, Brighton
- Tofu curry
- Sesame tofu don
June
- Iydea, Brighton
- Pesto gnocchi with coleslaw, wedges, tzatziki and olive tapenade
- Cielo Bakery, Brighton
- The White Hart
- Moving Mountains burger with fries
- Uje, Split
- Aperol Spritz
- Homemade pasta with Dalmatian tomato sauce, capers, olives and lamb lettuce
- Homemade bread
- Chickpea hummus with crackers
- Pandora Greenbox, Split
- Potato gnocchi (creamy sage sauce and feta cream)
- Side salad
- Lemon bar
- Submarine Burger, Split
- Vegan original burger (Moving Mountains)
- Fries and submarine sauce
- Kruscic, Split
- Berry raw cake
- Lemon braided bread (kolacinica)
- Pandora Greenbox
- Strawberry mint homemade iced tea
- Cheese board (smoked cheese, Gouda, homemade cashew, balsamic pearls, lentil sauce, fig jam, foccacia, crackers, etc)
- Brownie
- Deboto, Trogir
- Vege tofu sandwich
- Jungle juice cocktail
- Gelato bar Bella, Trogir
- Riva Gelatario, Split
- Strawberry sorbet
- Passionfruit sorbet
- Aroma, Split
- Submarine Burger, Split
- Vegan original burger (double patty)
- Fries
- Planet Sprinkles
- Brighton Open Market (BOM)
- Raspberry Bakewell tart (berkson bakes)
- Peanut butter cloud (cheesecake in a chocolate!) (oh my choc)
- honeycomb speculoo’s chocolate tiffin bar (oh my choc)
- Deep dish biscoff cookie (the sticky spoon)
- Plantugese, BOM
- Ultimate Portuguese sandwich ‘Francesinha’
- Pastel de nata
May
- Cat Burglar Co
- Oreo doughnut
- Biscoff doughnut
April
- Souvlaki Bar, Worthing
- Vegan gyros platter
- Fizzy cherry loux
- Woods, Worthing
- Feelin cute lol burger
- Fries of glory
- The Ginger Fox, Hurstpierpoint
- Deep fried cauliflower
- Garlic and herb gnocchi
- Brownie with vanilla ice cream and walnuts
- The Cobblestone Teahouse
- Oowee, Brighton
- The big bacon Swiss burger
- Dirty fries
- GAIL’s Bakery, Horsham
- Oat latte
- Chocolate hazelnut muffin
March
- Fuel Burger
- vegan barn find
- modded fries
- ‘cheese’ sticks
- Wagamamas, Chichester
- vegan k-dogs
- tofu Korean hot pot
- miso caramel ice cream
- Planet Sprinkles
- Salted ice cream gelato
- Guava & lime gelato
- Knoops, Rye
- The Fig, Rye
- Aubergine shawarma
- Bombay cauliflower
- Roasted potatoes
- Bean chilli tacos (veganised)
- Banana cake with ice cream
February
- Worthing Fisheries
- Battered sausages & chips
- Mushy peas
- Pineapple fritter
- Tessa’s Tea Shop, Dunster
- How On Earth, Exeter
- N’duja chicken pretzel bun sandwich
- Double chocolate cookie
- Fried chicken (for takeaway)
- The Cornish Bakery, Chichester
- Vegetable pasty
- Oat latte
January
- Karen’s Diner, Brighton
- Vegan burger with chips
- Onion rings
- Cornucopia Wholefoods Restuarant, Dublin
- Caesar chicken wrap with vegetable soup
- Rugelach
- Cooperage Cafe, Guinness Storehouse Dublin
- O’Shio, Brighton
- Tteokbokki
- Vegetable tempura
- Iced tea
- Fuel Burger
- Vegan barn find burger
- Seasoned fries
- Beer battered onion rings
- Wafer brownie
- Tom Foolery Cafe, Shoreham
- Sausage roll
- Orange & pistachio cake
- Soy latte
jan 7 2024 ∞
dec 15 2024 +