• Salmon almondine (brown butter, lemon, parsley, almonds)
  • Coq au vin (sauce thickened with beurre manie, bacon lardons, sauteed mushrooms)
  • Pommes a l'huile (shallot dressing, side salad in a simple vinaigrette)
may 16 2014 ∞
may 30 2017 +