• sauerkraut - the look, the smell, everything about it.
  • uncooked tomato - i can't stand the texture.
  • bleu cheese dressing - can't do it.
  • pickled ginger - served with sushi, you know? ew.
  • kiwi - again, it's the texture. too many seeds.
  • chocolate yogurt - it tastes disgusting, and what's the point?
  • honey - it's too gooey and sticky and sweet.
  • chocolate ice cream cake - i can't stand it. nobody believes me.
  • beer-battered fish - why ruin the taste with that disgusting batter?
  • cilantro - a tiny, tiny bit is ok. but when there's a pile of it, i might gag.
aug 22 2009 ∞
oct 5 2009 +