Eaten erratically due to extended power outage from 2/25—?, and a snow week during this week.

Breakfast Options:

• Mini Frittatas
• Tangelo, Carrot, Beet, and Strawberry Smoothies

Lunches:

• Pupusas with Lentil, Carrot, & Beet Salad
• Iced Lemon-Hyssop Tea

Leftovers for Dinners/Snacks:

• Almond-Blood Orange Cake
• Cabbage, Habanero Jack, and Sunflower Seed Salad