Breakfast:
Work Lunches:
- Mac & Cheese with Sautéed Carrots and Broccoli (x2)
- Apple-Chicken Curry with Japanese Rice (x2)
Leftovers for Dinners/Snacks:
- Spiced Chickpea-Kabocha Soup
- Cabbage Salad
- Apple-Chicken Curry
- Mac & Cheese
- Sautéed Broccoli and Carrots
- Pignoli Cookies
- Tea Brack
sep 29 2019 ∞
sep 29 2019 +