meals

• FETTUCCINE WITH PUMPKIN, FETA AND CHERRY TOMATOES
• need: half a small butternut pumpkin, 150g feta cheese, punnet of cherry tomatoes, 500g fettuccine, smallish bunch of basil, a lemon, olive oil
• slice butternut pumpkin into 1cm thick pieces. coat with olive oil and put on a tray into preheated oven at 180 for 15-20 mins, then flip and cook for 5-10 more.
• cook fettuccine according to packet directions
• while pasta is cooking, halve cherry tomatoes and roughly chop basil leaves (about a cup)
• for dressing, mix equal parts olive oil and freshly squeezed lemon juice, usually about 150mL in total.
• mix pasta, pumpkin, basil and tomatoes in a large bowl. crumble feta through and then stir in dressing until well combined
• serves about 4

snacks

• BANANA AND NUTELLA MUG CAKE
• need: a ripe banana, 3tbsp self raising flour, 3tbsp brown sugar, one egg, 1tbsp butter, 1tbsp milk, 1tbsp nutella
• microwave butter in a large mug until melted (10-15 secs)
• stir through egg and milk until well combined. mash banana and stir through.
• add flour and sugar and stir until combined
• microwave for about a minute until partially cooked, longer if u don't like it soft
• make a well in the centre of the cake and push nutella through.
• NICE!