• Scotland - haggis or shepherd's pie and Scottish porter (beer), tatties and herrin'...
  • Ireland - corned beef and cabbage and a Guinness (day 2 can be fish & chips and Harp!)
  • Japan - sushi and sake (with a side order of karaoke!)
  • Italy - a big plate of pasta and a nice chianti; cappucino for breakfast
  • Germany - OKTOBERFEST - beer & brats and liederhosen and polka till I puke!
  • India - navrattan korma (or biryani if it doesn't burn my face off!), raita, garlic naan, and a large beer to wash it down with.
  • Thailand - pad thai or red curry something with Singha
  • Norway - pickled fish, goat cheese, and aquavit or vodka (I could really skip this?)
  • Greece - gyro and red wine (not ouzo, no thank you), and hummus for days, and some really great olives.
  • Lebanon/Middle East (somewhere safe, hopefully!) - shish-kabobs & rice with red wine, and lots of wailing belly-dancing music
  • France - filet mignon avec haricots verts, pommes-de-terre, et un verre (ou trois!) de vin! Pastries for breakfast!
  • Spain - yeah, I'll just take Antonio Banderas and a carafe of sangria.
  • Russia - borscht, roast beast, and vodka.
  • China - egg rolls and plum wine
  • Australia - vegemite sandwich (ha - nah, just a steak and Fosters!)
  • Argentina - matambre, wine, tango lessons, and a dulce de leche dessert
  • Jamaica - jerk chicken and Red Stripe, and maybe a li'l something extra
jan 23 2008 ∞
apr 14 2008 +