• the pearl daisy eclair
  • adding soft, warm luminosity of handmade washi to the eyes
  • a gentle translucent green just like washi paper
  • Je prend une baguette, s’il vous plaît.
  • indian menu/malaysian menu
  • vegetable gravy : potato, paneer, cauliflower, mushroom
  • “Creator for the food, and for you, I thank you”

This was the traditional Haida blessing that preceded the meal. The octopus was harvested underneath a rock on her beach during low tide, and was then transformed into the best octopus ball we’ve ever had.

  • estern carpets, delicate glassware, colorful dishes and precious fabrics.
  • panko breaded chicken and black sesame,
jun 19 2019 ∞
jul 22 2019 +