Makes 8-10 bite sized balls

1 cup of toasted hazelnuts 1/2 cup of dates

1/4 cup cacao

3 tbsp honey or agave

1 tbsp tahini

Toast hazelnuts for 10 mins at 180 degrees. Place hazelnuts and cacao in a food processor or blender. Add dates, honey/agave, and tahini. Blend until consistent and roll into balls