Ground Pork Stir Fry

• half a pound ground pork
• 2 pieces of eggs
• 1 head romaine lettuce
• 2 cloves of garlic
• 2 roma tomatoes or one big tomato
• soy sauce, lemon juice/vinegar, pepper, salt
  • saute garlic with pork
  • add pepper and salt
  • add tomatoes crush it
  • scramble egg with soysauce lemon juice pepper and salt
  • top it on the pork mixture
  • cover it for five minutes
  • top the cut romaine lettuce cover for 5 minutes
  • mix in cover for another five minutes.
  • done

Scrambled egg with eggplant

• 1 long eggplant cut in four
• 2 eggs
• soysauce, pepper
  • boil eggplant
  • remove skin of eggplant mix in with eggs, soysauce and pepper
  • fry
  • done

Sauteed Mung beans

• 1 pack mung bean
• pork spare ribs
• fish sauce
• onion and garlic, pepper
• 2 tomatoes, pork cubes
• spinach
  • wash and boil 1 pack mung bean until its double its size (20mins)
  • saute garlic, onion, tomato
  • saute in the pork, add pepper and pork cubes and fish sauce
  • cover for about 7 minutes
  • add in boiled mung beans, mix cover for 3 mins
  • add spinach cover for 5 minutes
  • mix. taste add more fish sauce if necessary
  • done

Sauteed Cabbage

• 1/2 head of cabbage
• 2 roma tomatoes
• garlic onion pepper
• oyster sauce
• ground pork
  • saute roma tomatoes garlic onion
  • saute in ground pork add pepper and oyster sauce
  • cover leave for 5-10 minutes
  • add cabbage leave for 5-10 minutes
  • add more oyster sauce if needed then cover for 3 mins
  • done

Sauteed Ground pork

• tomato sauce/ cut tomatoes
• ground pork
• onion garlic oyster sauce
  • do it like sauteed cabbage without cabbage and more tomatoes.
  • eat with rice

Boiled cabbage with Corned beef

• cabbage
• corned beef
  • boil cabbage
  • heat corned beef
  • eat together