breakfast/lunch/dinner:

• elise's pancakes
• vegan pancakes - 1T brown sugar, 2T wheat germ & lemon juice, use water
• easy tortilla soup
• celery soup - no butter/dill, potato flakes, vegetable broth, beans, sour cream
• vegetable soup no stock, just water
• anna's vegan chili
• beer crust pizza - no yeast needed
• pita bread
• naan - 3 ingredients

dessert:

• vegan pumpkin spice muffins - 1/4 white sugar/apple sauce, coconut oil & milk. 23 mins on silicone bakeware
• cinnamon swirl brad - add raisins
• pineapple upside down cake - adap. from vegan society
• vanilla & almond crescents - use almond meal
• nesquik brownies - 1/2c margarine
• french macaroons - use almond meal
• apple sauce cookies - raisins, not chocolate chips
• rice pudding - this makes wayy more than 4 servings
• vegan banana bread - oats instead of whole wheat flour, 1/4c coconut oil (no butter), 1/2c sugar + raisins

other:

• hummus - 13 ways
• bleubird granola
• pumpkin spice latte - 90 calorie version

archives:

• meatless recipes
• 10 ingredients or less, most vegan
• eating vegan at restaurants

to try:

• zuppa toscana soup
• 16 vegan on-pot recipes