• 1 Mug brown Lintel ( wash it / water only)
• 2 piece onion ( cut it sliced onion )
• 2 pieces tomato ( cut it small cubes )
• Squeeze 2 lemon
• 1 maggi cube
• Black Pepper ½ tea spoon
• Mix pepper ½ Tea Spoon
• Cumin ¼ tea Spoon
• Salt 1 tea spoon ( taste if it’s required more salt )

ADD all the above in water except the lemon and let them boil all together until the lentil become cooked/ soft usually it will take around 35-40 min .. and when it boiled just add the lemon and keep it to boil for 10 Min ….