kind of an archive since i have obtained so many cookbooks i don't really need to cook from online recipes anymore (see my much more unhinged cookbooks list), but these all still look GOOD

soups stews n curries

• nigel slater's cauliflower cheese soup (i keep forgetting to make it when it's cold enough)
• from nigella lawson: a pea soup which contains an entire head of roasted garlic blended in (!!) and a black bean soup i've been meaning to cook a big batch of for a while
• parsnip and ginger soup
• lablabi (chickpea and bread soup)
• leon corn chowder
• leon squash, corn and bean stew
• butter bean, veg and stuffing stew
• this butter chicken but with paneer instead
• alternatively, sweet potato tikka masala
• meera sodha's mum's chicken curry
• chana masala
• tomato coconut cassoulet
• mushroom rogan josh

pasta, noodles and rice

• 'not meatballs' featuring aubergine and black olive
• wholewheat spaghetti with sardines, breadcrumbs, lemon zest (and maybe kale?) from the cornershop cookbook
• tuna bean pasta with green olives and chilli and capers
• 'crack slurp': mah khao soi
• lime and double ginger soba noodles (featuring a whole blended lime!)
• heidi swansons vegan ramen
• rachel ama's vegan pho (took a while to make but SO good!)
• vegan caramelised onion ramen
• cheesy japanese curry udon noodles
• i have a couple of recipes for buckwheat noodles with crunchy veg and a peanut butter dressing (one in a leon book, one in much more veg) and i want to make a big batch of one of them for lunches
• anna del conte's lemon risotto
• eggplant 'unagi'

sandwiches burgers tacos etc

• anna jones's lime and chipotle black bean tacos
• elly curshen does fish finger tacos with coleslaw, avocado, coriander, red chilli and lime and they look GOOD
• garlic lime lettuce wraps
• coronation frickin burger
• vegan portobello mushroom cheeseburgers
• kimchi and prawn okonomiyaki

oven/one pan recipes

• bread and pumpkin 'fondue' - can i eat 6 people's worth of this alone? maybe. it's a distinct possibility.
• scalloped potatoes with blue cheese and confit onions (serves 8? all 8 me)
• crispy courgette and ricotta bake
• leek bread pudding
• spinach, ricotta and butternut squash lasagne
• kale and mushroom lasagne
• veggie pot pie with leeks and cheese

fish, meat, cheese etc

• fish with spicy tomato sauce and fried plantains from the cornershop cookbook
• ricotta fritters with courgette salad
• cantonese steamed fish

salads and sides

• summer melon salad
• fire-crushed cucumber salad
• bread salad with kale, pine nuts and roasted lemon
• crab and noodle salad
• veggie poke bowls
• brown rice sushi bowl
• spicy fennel
• crispy smashed potatoes with walnut dressing

breakfast/brunch

• sweetcorn, lemongrass and ginger fritters with poached eggs
• eggy guacamole crumpets
• cream cheese-stuffed pancakes (okay i don't know the occasion for this one, but still)
• turkish eggs

breads, doughs and pies

• slow cooker bread
• corn muffins
• breakfast sunshine buns
• cheese and marmite crumpet loaf
• spring cream pizza
• nigel slater's potato pizza (a good variation could be with blue cheese instead of creme fraiche)
• double greens and filo pie

puddings

• nigella's guinness cake
• yoghurt pot cake
• vegan chocolate, olive oil and passion fruit cake
• vietnamese coffee cake
• chocolate marshmallow potato chip cake (!!!!!!)
• banana coconut cake
• chocolate tahini cakes
• baking from how to eat: lemon pie, seville orange tart, caramelised onion and creme fraiche tart
• nigel slater's apricot tatin
• chocolate peanut butter tart
• blackberry buns with vanilla custard
• cereal milk pull-apart bun (you do have to make it over the course of 2 days, but it looks so amazing it might be worth the wait)
• grapefruit-poppy seed loaf cake with yoghurt glaze

snax and drinx

• soy marinated eggs
• lemony whipped feta with charred spring onions
• jack monroe's battered anchovies with tartar sauce
• chilli paneer