- pickled carrots
- yellow, orange, red, purple
- different herb for each
- maybe like nutmeg, thyme, spicy, thai basil, ginger, dill, coriander...
- maybe also tiny pickled beets, because they are so cute. maybe other vegetables
- chicken and egg
- morels and peas
- nicoise salad for spring
- tuna on top of pencil asparagus
- arugula in lemon vinaigrette
- sprouted beans in tarragon vinaigrette
- potatoes, spring onions, and fava beans
- spring onions slowly cooked, maybe also garlic chives.
- fava beans and fava leaves
- gnocchi? or maybe a gratin of yukon golds? or olive oil poached marble potatoes? or yukon gold puree? mix of puree and marble potatoes?
- steak au poivre
- tempura fried lima beans
- fried sage
- purple haze
- blood orange
- honeycomb
- strawberries with cardamom and rosemary
- strawberries macerated in red wine
- cardamom whipped cream
- olive oil polenta rosemary cake
- popcorn ice cream
- salted caramel sauce
- peanuts
feb 4 2011 ∞
feb 21 2011 +
feb 21 2011 +