- those dehydrated citrus cocktail rounds
- every dish has anchovies or fish sauce
- pasta recipes that use 12 oz of pasta, leaving you with 4 oz of pasta hanging out in the box
- cutting lemon into some weird shape that's not a wedge, what do you do with the rest of the lemon, no one ever said "I hate this lemon, it's too wedgy"
- also, let's face it, s'mores have always been bad
- non-emulsified salad dressings
oct 6 2020 ∞
dec 18 2020 +
dec 18 2020 +