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- Peas are so underrated.
- Bananas are yuck.
- Bread is actually quite filling.
- Chocolate is overrated.
- Pasta is overrated af (but I still love it).
- Tinned foods don’t get the credit they’re due, versatility-wise.
- Canned fruit is disgusting.
- Serrano ham is underrated.
- Egg whites aren’t fulfilling.
- Prune is better than raisins.
- Peanut butter on bread is awful.
- Soup is the best food.
- American pancakes are too thick, fluffy and doughy to be good.
- Plain porridge is much nicer than flavoured.
- Tomatoes are overrated.
- Doughnuts are overrated (I still kinda like them, though).
- Eggnog is just nasty.
- Cauliflower rice isn’t that bad.
- Sweet potato is awful.
- Good cheese is satisfying and worth every calorie.
- Toffee has no appeal/is actively unpleasant to chew.
- Some starter/appetiser dishes work as main courses and there’s no reason for it to be considered weird.
- For how common/ubiquitous they are, soups receive surprisingly little amounts of hype/praise.
- Not putting salt on things is mostly useless in terms of health benefits and just makes even the tastiest dish taste of hospital slop (I just use little salt and that's all).
- Brussel sprouts are delicious.
- Rice is better than pasta.
- Baked food tastes better than fried.
- Thin pancakes (crepes) are better than usual american pancakes.
- Potato is better than sweet potato.
- Short pasta like penne fusilli and farfalle are superior to spaghetti and linguine etc.
- Lattes and espresso-based drinks don’t taste good unless they have a metric shit ton of milk.
- Nutella is super overrated.
- Mustard is gross unless it’s honey mustard.
- KFC original is better than crispy.
- Marzipan is one of the worst sweets.
- Having a good filling lunch is way better than having a filling dinner.
- Popcorn is overrated.
- Nectarines are better than peaches.
- Kimchi is overrated.
- Hot dogs are actually pretty good.
- A little salt brings out the taste in sweet foods.
- Peanut butter sucks.
- Watermelon sucks.
- Avocados are vile.
- Red meat is disgusting.
- Baked vegetables taste worse than boiled.
- Mayonnaise tastes good.
- Blue cheese is the worst cheese.
- Brussels sprouts are one of the tastiest veggies around.
- Fruit should never be dried.
- Trying to feed people who don’t want the food is not really a sign of love.
- I’m ok with using olive oil on veggies to roast them in the air fryer.
- Beets are underrated.
- “It looks too pretty to eat” isn’t just a figure of speech — something being too ornately decorated turns off the “This is food” part of my brain and makes it completely unappetising/reduces the appeal to just visual.
- Savoury is way better than sweet.
- Most sweet baked goods aren’t actually good.
- Cottage cheese texture is not that bad. It's lovely!
- Grissini breadsticks (long thin hard ones) shouldn’t exist and there are a million better dip-vehicles that don’t taste like stale disappointment and caloric cardboard.
- Veggies always make a (savoury) meal better.
- Parsnips are the weird creepy cousin at a roast dinner.
- All these new rice paper roll trends are disgusting.
- Nut as a topping ruins the food (sweet or savory).
- Brie is one of the worst cheeses.
- Cakes are nicest when baked with yogurt.
- Schools should teach environmentally friendly sustainable methods of growing food in practice.
- Crab meat is ridiculously underrated and the perfect protein source.
- Fries don’t need condiments.
- Low-fat dairy is better than no-fat dairy.
- Coconut flakes on anything is disgusting.
- Savory foods are always better salted than bland (most of them at least).
- Crunchy food is disgusting.
mar 12 2024 ∞
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