• 1 + 1/4 cup oats
    • 1/2 cup brown rice puffs
    • 1/3 cup ground hazelnuts
    • 1 tsp cinnamon
    • salt
    • 1 cup hazelnut butter
    • 1/2 cup syrup
    • vanilla extract
    • 2/3 cup dark choco chips
  • mix mix mix and it will get like a stiff dough, press in a squared baking dish and bake for 15 mins at 160°
  • only when they are cool you can slice them into bars, store in fridge or freezer
sep 26 2021 ∞
oct 18 2021 +