- dairy milk alternatives
- nuts & seed: almond, coconut, hemp milk
- all grain: soy, oat, rice milk
- dairy-free products: oat yogurt, coconut yogurt, soy yogurt, vegan butter, coconut cream, vegan cheese
- sweeteners
- most sugar: sugar, brown sugar, coconut sugar
- sugar alcohols: arythritol, maltitol, xylitol
- sweeteners: dates, brown rice syrup, agave syrup, tic
- proteins
- all legumes: black beans, chickpeas, lentils
- all grains: rice, quinoa, oats
- soy: tofu, tempeh, edamame
- others: seitan
- fruits: pear, strawberry, raspberry, apple, avocado, mango, peach, pineapple, grapes, watermelon, lemon, grapefruit
- veggies: lettuce, kale, spinach, potatoes, sweet potatoes, asparagus, carrots, zucchini, onion, tomatoes, squash, mushrooms, bell peppers, eggplant
- spices: paprika, oregano, thyme, cumin, parsley, cilantro, dill, garlic
- oils: sunflower, coconut, grapeseed, canola, olive, peanut
- frozen: vegan meat substitutes, vegan ice cream, frozen fruits, frozen mix veggies
- brekkie: cereals, peanut butter, jam, coffee, oats, granola
- pantry: bread, wraps, pasta, nuts, nooch, buckwheat flour, white flour, coconut flour, almond flour, veggie stock, tahini, flaxseed meal
jan 8 2022 ∞
mar 3 2022 +