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- tempeh marinade (overnight it's better)
- 200g organic tempeh
- 2 tbsp tamari
- 1 tbsp maple syrup
- 2 tbsp olive oil
- 2 tbsp of finely chopped fresh lemongrass
- what to do
- pan fry the marinated tempeh until browned
- add 1 cup soy cream and vanilla beans, cook until fragrant
- serve with steamed rice, broccoli, peas and other veggies with lemon juice
dec 2 2021 ∞
dec 2 2021 +
dec 2 2021 +