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- ingredients
- 6 cups savoy cabbage, shredded
- 2 cups red cabbage, shredded
- 1 cup carrots, shredded or julienned
- dressing
- 2/3 cup vegan mayo
- 1 tbsp dijon mustard
- 2 tbsp acv
- 1 tbsp cane sugar
- 1/2 tsp celery seed powder
- salt
- pepper
- ↝ it's not part of my culture, but the time i tried it, they served it on top of veggie hot dogs and it was so good!
- ↳ i love it even on spring rolls with tofu & over asian inspired vegan fried chick'n sandwich
dec 3 2021 ∞
apr 14 2022 +
apr 14 2022 +