• “dairy free” is not a trend for me, it’s just how i eat.
• i don’t drink milk, i don’t use butter, i don’t consume milk powder, whey, casein & friends.
• not because it’s “unhealthy”, not because it’s “unnatural”, but simply because i don’t want to. full stop.
• the most annoying part of being dairy free is realizing that there was no real reason for it.
• cookies? milk powder.
• crackers? milk powder.
• bread? milk powder.
• why? nobody really knows.

⠀ ⠀ ⠀ so… what’s the reason for a dairy free section?

• because almost everything can be made without dairy, without losing taste or texture.
• because many “traditional” recipes work just fine with plant-based alternatives.
• because i don’t want to adapt every single time — i want a ready list.

⠀ ⠀ ⠀ this section is:

• for vegans
• for lactose intolerant people
• for anyone tired of reading “contains milk”
• for people who don’t want to justify themselves while cooking

⠀ ⠀ ⠀ this section is not:

• a nutrition lesson
• an anti-dairy crusade
• an invitation to change your diet
• a judgment on other people’s choices

⠀ ⠀ ⠀ ➜ recipes

• cashew cream